Traditional

Baklava

A legendary oriental dessert made with many layers of delicate pastry, rich in choice nuts and generously soaked in natural, fragrant honey.

offer for restaurants
  • 100% Pure Butter The perfect flakiness and golden colour of every layer of pastry come exclusively from high-quality pure butter. No margarine or vegetable oils.
  • Rich filling Only fresh, premium nuts are used, which together with pure butter and sweet honey create a full-bodied, traditional flavour.

You may also like