Desserts
Biscotti
A traditional Italian twice-baked biscuit, generously packed with nuts. It has a characteristic crunchy texture and is available in two convenient sizes (large and small).
- 100% Pure Butter Unlike classic recipes made without fat, our biscotti are made with fine butter and high-quality ingredients, giving the dough a richer flavour and a pleasant crumbly texture.
- Plenty of nuts Every piece of the biscuit is rich in premium, crunchy nuts, creating a perfect contrast of flavours.